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Vermont Maple Syrup

Managed, harvested, and processed in the very northwest corner of Vermont, our unique terroir produces some of the best maple syrup available in state. Vermont has a long tradition of producing syrup of exquisite quality, Carman Brook Farm upholds this legacy, while operating in a sustainable manner to ensure generations to come the opportunity to share the bounty of this land.

Maple Syrup For Sale

Rather than sell the entirety of our syrup in bulk to a large corporate entity, only to be blended, homogenized, diluted, and sold on the shelf of the nearest box store, we wanted to deliver high quality syrup directly to our customers. From glass to plastic, all the way to 5 gallon pails, we offer options for everyone. Never blended, you can be assured that the maple syrup delivered to your door is from a single point in time, representing the unique conditions of the day it was produced.

In the age of economies of scale and centralization, the opportunity to sell directly to our customers provides us the freedom to maintain a close connection to the land, rather than implement a more industrialized approach that has become increasingly more common. With that, we want to extend our utmost gratitude for even considering us as your source of maple syrup!

Real Maple Syrup
Five different sizes of Carman Brook Farm maple syrup sold in plastic containers

Real Maple Syrup

From $6.75

Maple Syrup Leaf Bottle in Five Sizes
Maple syrup from our Vermont farm in a glass maple leaf bottle.

Maple Syrup Leaf Bottle in Five Sizes

From $4.25

4 Pack Maple Sampler
Four different grades of Vermont maple syrup bundled together in one gift package.

4 Pack Maple Sampler

$25.00

Two Grades in Split Leaf Bottles
Split maple leaf glass bottle in two grades of syrup

Two Grades in Split Leaf Bottles

From $13.50

3D Leaf Glass Bottle
Maple Syrup is beautifully displayed in this two sided 3D glass bottle.
Sale

3D Leaf Glass Bottle

From $4.50 Regular price $5.59

Fifth Bottle of Vermont Maple Syrup
A favorite gift, the 750 ml maple syrup bottle.
Sale

Fifth Bottle of Vermont Maple Syrup

$20.00 Regular price $25.00

Autumn Leaf Maple Syrup Bottle
Only at the Carman Brook Farm is this beautiful bottle of maple syrup available for purchase.

Autumn Leaf Maple Syrup Bottle

$10.59

Large Hockey Player Glass
Large hockey player bottle filled with Vermont maple syrup.
Sale

Large Hockey Player Glass

$8.00 Regular price $9.99

Small Hockey Player Glass
Treat your little champions on the ice to a sweet maple syrup hockey player bottle.
Sale

Small Hockey Player Glass

$6.00 Regular price $7.50

Bulk Vermont Maple Syrup | 5 Gallon Pail
A bucket of pure Vermont maple syrup.

Bulk Vermont Maple Syrup | 5 Gallon Pail

$265.00

Gift Card
Gift Card

Gift Card

From $25.00

Vermont is the number one producer of real maple syrup in the United States. In 2020, the state recorded over 2.2 million gallons of syrup produced, representing half of the entire United States crop! While we ourselves only account for a modest sliver of that amount, we're proud of our contribution, and think that you'll appreciate the care that is afforded each and every barrel we produce. From forest management, harvesting practices, to evaporation, filtration, and packaging, every step is performed in house to ensure the syrup you receive meets our exacting standards. We don't represent a conglomerate of maple producers, our syrup is single forest sourced on our recently retired dairy farm. From this website your viewing now, to production, the six members of our family wear a multitude of "hats" in order to showcase our maple syrup to the world. 

Best Maple Syrup

Most people when they hear Vermont, they think of maple syrup, and vice versa. It is no accident that this region is world renowned for the best quality tree syrups. The unique terroir, or combination of climate, soil, and topography, imparts a unique flavor profile that is often imitated, but never replicated. The sugarbush of Carman Brook Farm sits atop rocky outcrops of limestone, essentially all of the land not suitable for row crops. Unbeknownst to early settlers and farmers, the limestone hills that they farmed between were uniquely suited to producing maple syrup of the highest quality. Studies on terroir and its relationship with maple syrup have become increasingly popular; Middlebury College noted in one study, that during blind testing, the public was able to distinguish significant quality differences in maple syrup with ease. In the same study, though they noted that more research is needed on the matter, the college recorded an increase in calcium, magnesium, and potassium levels in tree sap from sugarbushes located on limestone bedrock. All important nutrients for plant growth and health. In other words, detection of quality differences in maple syrup isn't reserved for sommeliers of the craft and competition judges, taste for yourself. 

The maple syrup on our farm is pesticide and formaldehyde free, contains no preservatives, artificial flavors or coloring. Additionally, all maple syrup is naturally gluten free and vegan, meaning in even the most restrictive of diets, maple products are a great option as an alternative sweetener. Authentic syrup is something you can feel great about purchasing as a gift, or enjoying on your own table with family.

“You can fix a bad breakfast with real Vermont maple syrup or you can wreck a good breakfast with the fake stuff.  It’s an easy choice.”

         -R. Nye, CT